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Not known Details About Beef Koobideh Kebab in Los Angeles

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The 1st is actually a squat rectangular with ridges down the sides. The latter is sort of a blob of funnel cake, the strands of dough in unfastened bumpy swirls. The two are swamped in syrup, immoderately sweet, sticky instead of rather crisp. You've got probably frequented a Persian restaurant https://keybookmarks.com/story18098944/not-known-details-about-saffron-chicken-kebobs-in-los-angeles

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