Making Parmesan crisps is an easy and delicious way to use Parmigiano-Reggiano. Simply preheat your oven to 400°F (200°C). Grate the cheese and place small mounds on a parchment-lined baking sheet, spacing them apart. Bake for about 5-7 minutes until golden and crispy. Let them cool before serving as a tasty snack or an elegant addition to salads and soups. https://sebat77pro.com/