Take out the cooked smoked haddock from the poaching milk and flake with a fork, discarding the pores and skin. Incorporate the poaching milk on the basmati rice along with the chopped tomato. Go on to simmer for an additional 8-ten minutes till the rice is cooked through. This reminds https://frozen-crabs-soft-shell46554.blogsuperapp.com/31351735/an-unbiased-view-of-fresh-haddock-in-air-fryer